PALM SPRINGS PRESBYTERIAN CHURCH
The Worship of the God of Grace in Jesus Christ April 2, 2015 - 7:00 PM Service
Maundy ThursdayLiturgical Color: Purple ATTN: if you start playing an audio file (by pressing the "Play" button), you need to press the same button again to stop it before starting playing another audio file. Otherwise, both audios will play simultaneously. Play the whole Service:
0:00 / 0:00 NOTHING FOUND! |
||
Welcome | ||
Prelude | ||
Call to Worship | ||
Singing | ||
Anthem | Spirit of the Living God | Elder Jim DeHart |
Prayer | ||
Prayer of Confession | ||
Declaration of Forgiveness | ||
Singing | ||
Reading | ||
The Offering | Just As I Am | Hymn #342 (1, 5) |
Whose covenant with us is never broken, We confess that we fail to fulfill your will. Though you have bound yourself to us, We will not bind ourselves to you. In Jesus Christ you serve us freely, But we refuse your love And withhold ourselves from others. We do not love you fully Or love one another as you command. In your mercy, forgive and cleanse us. Lead us once again to your table And unite us to Christ, Who is the bread of life, And the vine from which we grow in grace. |
||
Meditation | ||
Hymn of Preparation | Rev. Christine Dickerson | |
Invitation to the Lord’s Table | Praise Band | |
Lord’s Prayer | Rev. Christine Dickerson | |
Breaking of the Bread | John 13: 12-17, 31b-35 | Hymn #184 (1, 2, 4) |
Communion of the People (received in silence) | In the Cross of Christ I Glory | Hymn #247 (all) |
Prayer After Communion (Unison) | Just As I Am | Hymn #342 (1, 3) |
Closing Hymn | Exodus 12: 1-17 | Rev. Christine Dickerson |
Benediction | Special Music | Praise Band |
God of grace, your Son Jesus Christ left us this holy meal of bread and wine in which we share his body and blood. May we who have celebrated this sign of his great love show in our lives the fruits of his redemption; through Jesus Christ our Lord, who lives and reigns with you and the Holy Spirit, one God, now and forever. Amen, |
||
Leave in silence | Lamb of God | Choir |